Coconut Milk Powder (Organic)
Ingredients: Evaporated coconut milk powder from mature, ripe, organic coconuts and 2% of organic tapioca flour.
Making our coconut milk powder is a small local operation. Our friends who harvest organic coconuts for water on Maui use the mature coconuts to make our coconut milk powder. Coconut milk powder is made by drying coconut cream.
The creaminess and naturally occuring sweetness make it a superstar in the kitchen. There are so many delicious uses for coconut milk.
Coconut milk powder is great for:
- gluten-free and dairy-free recipes
- delicious elixirs combining herbs, spices and superfoods
- creamy soups
- rich satisfying smoothies
- baked goods
- iced drinks
- milk shakes
- non-dairy ice cream, kefir, yogurt and cheese
- battering for tofu or veggies
- coconut whipped cream
- curries
- and breakfast porridge
Coconut milk powder is delicious and can transform a dish and give it a distinctive flavor. It is an active cooking ingredient that is used in most of the Southeast Asian dishes. It can be easily used as a cooking ingredient in healthy soups and dishes. This is because it easily blends in liquids and leaves no trace of lumps. It also increases the consistency and thickness of the dishes it is used in.
Coconut milk powder is a healthier alternative to canned coconut milk and tastes better too.
It's also a perfect food for traveling and camping.
Coconut milk is considered a “miracle liquid” in certain cultures. Why? Because coconut milk nutrition benefits include the ability to build up the body’s immune defenses and prevent disease.
Health Benefits of Coconut Milk Powder:
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Prevents Anaemia
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Regulates Heart Functioning
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Increases Body Fitness
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Regulates Breathing
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Anti-bacterial Benefits
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Anti-Viral Benefits